Brunch
FULL SERVICE BRUNCH
IN THE WINE BAR
Every Saturday & Sunday
9AM - 3PM
Serving the following Brunch specials alongside our Café Menu.
Brunch Special
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House-Smoked Salmon Benedict*
Avocado, croissant, 2 poached eggs, dill hollandaise
$14.50
Breakfast Sandwiches
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House-Made Bacon & Poached Egg*
Maple butter, frisée, on Italian feather loaf
with fresh fruit$8.50
ADD sharp white cheddar + $1.25
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Edward's Country Ham & Poached Egg*
Apricot jam, arugula, on honey IPA roll
with fresh fruit$8.95
ADD sharp white cheddar + $1.25
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Sage Sausage & Poached Egg*
Frisée, on honey IPA roll
with fresh fruit$8.75
ADD provolone + $1.25
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Smoked Salmon & Poached Egg*
Cream cheese, arugula, on honey IPA roll
with fresh fruit$9.25
-
Spinach, Mushroom, & Poached Egg
Cremini, caramelized onion, on honey IPA roll
with fresh fruit$7.50
ADD cheddar + $1.25
vegetarian
-
Avocado Toast*
Poached egg, pickled carrot, radish, sesame, Aleppo pepper, on 9-grain toast
with market salad$10.50
vegetarian
Breakfast
May take 10-15 minutes.Served with market salad and fresh fruit.
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Ham & Gruyére
onion & spinach
$11.95
-
Quiche of the Day
$11.95
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House-Made Granola
Greek yogurt, fresh strawberries, honey
$6.75
vegetarian
-
GREEK YOGURT
Seasonal fruit, coconut flakes, honey, fresh mint
$6.50
vegetarian
-
STEEL CUT OATMEAL
Almond butter, brown sugar, sliced banana
$6.75
vegetarian
-
PEANUT BUTTER HUMMUS TOAST
Dried fruit, seeds, sesame, 9-grain
$6.25
vegetarian
Salads + More
Available after 11AM.-
Chopped Chicken Salad
Roasted chicken, feta, romaine, arugula, spinach, parsley, Kalamata olives, cucumbers, roasted red peppers, red onions, banana peppers, oregano vinaigrette
$12.75
-
Kale and Romaine Caesar Salad
Lacinato kale, romaine, egg, Parmesan
$9.50
ADD chicken + $4
vegetarian
-
Quinoa Salad
Roasted beets, broccoli, pumpkin & sunflower seeds, carrots, kale, citrus dijon vinaigrette
$11.50
gluten free, vegetarian, vegan
-
AUTUMN SQUASH SALAD
Arugula, goat cheese, pumpkin & sunflower seeds, citrus dressing
$12.50
vegetarian
-
Brown Rice and Chickpea Bowl*
Poached farm egg, feta cheese kale pesto, pickled herbs, sunflower seeds
$11
ADD avocado + $1.95
ADD bacon + $2.25
vegetarian
Sandwiches
ADD a cup of White Bean & Pesto Soup or fresh fruit + $2.-
Roasted Chicken Salad
Baby lettuce, sliced tomato, egg, pickle relish, Duke's mayonnaise, on croissant
$11.25
-
"The Grilled Cheese"
Mozzarella, cheddar, Gruyère, on pullman
$8.75
ADD bacon + $2.25
ADD pesto + $0.50
ADD grilled red onion + $0.50
ADD tomato marmalade + $0.50
vegetarian
-
"The BLT"
House-made bacon, local heirloom tomato, baby greens, basil aioli, on toasted 9-grain
$9.75
ADD avocado + $1.95
-
Roast Beef
Cheddar, arugula, horseradish mayo, Granny Smith apples, on Italian feather loaf
$11.25
-
Roast Turkey
Aged cheddar, guacamole, bacon, iceberg lettuce, basil aioli, on 9-grain
$11.25
-
House-Smoked Salmon*
Tomato, cucumber, spinach, pickled red onion, wasabi cream cheese, on sesame bun
$12.25
-
Roasted Broccoli
Mozzarella, red pepper, garlic aioli, on Italian feather loaf
$10.95
vegetarian
-
Roast Pork Cubano
Gruyère, Prosciutto Cotto, pork belly, pickles, Dijon, on Italian feather loaf
$11.50
Soups
Available after 11AM.Served with freshly baked bread.
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White Bean & Pesto
cup $3.75
bowl $6.25
vegetarian
-
Chicken Posole
Pulled chicken, hominy, pumpkin and sunflower seeds, radish, avocado, cilantro
cup $4.75
bowl $7.95
-
Butternut Squash
Sunflower and pumpkin seeds
cup $4.75
bowl $7.50
To Share
Available after 11AM.-
Three Cheese Plate
Manchego, Shropshire Blue, Nancy’s Camembert
$14.50
vegetarian
-
Hummus Platter
Olives, vegetable crudité, grilled bread
$13.75
vegetarian, vegan
-
Three Charcuterie Plate
House pickled veggies, mustard, grilled bread
$14.50
PASTRIES
BAKED FRESH DAILY
For our current, seasonal selection, check out our Pastry Menu!
Also available to Pre-Order online at:
The Northside Social Catering Shop
BRUNCH BEVERAGES
NORTHSIDE MIMOSA
$5 ALL DAY-
choose fresh OJ or Grapefruit
all day, every day $5
Sparkling Wine Cocktails
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Clarendon Classic
Sparkling wine, Angostura bitters, Virginia vermouth
$9
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Elderflower Fizz
Sparkling Wine & Elderflower Liquor
$9
Brunch Bubbles
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PROSECCO
Corte Fresca, DOC, Veneto, Italy NV
Crisp & toasty with ripe green apple and citrus nuances.gls $9
btl $36
Breakfast White
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GRÜNER VELTLINER
THE PERFECT FALL WHITE!
"Paul D," Paul Direder, Wagram, Austria 2019Medium-bodied, dry, crisp, green apple, white pepper.gls $9
btl (1000mL) $36
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SAUVIGNON BLANC
Blicks Lane, Marlborough NZ, 2020
Herbaceous, citrus, gooseberry, tropical fruit.gls $9
btl $36
Breakfast Rose
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Rosé
Grenache, France 2020
Crisp, with cranberries & lime peel.gls $9
btl $36
Breakfast Red
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PINOT NOIR
Matthew Fritz, North Coast, CA 2018
Violet, red cherry, rhubarb.gls $11
btl $42
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CABERNET SAUVIGNON
Vis A Vis, Sicily, Italy 2016
Rich black currant, tobacco, black pepper.gls $10
btl $38
LOVE THE WINE YOU'RE DRINKING?
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Take a bottle home for $20 off the listed price!
Beer
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Founders "All Day IPA"
Grand Rapids, MI | 4.7% | American Imperial Stout
$6.50
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Port City “Optimal Wit”
San Diego, CA | 8.1% | Mocha Stout
$8
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Bitburger "Premium Pils"
Bitburg/Eifel, Germany | 4.8% | German Pilsner
$6
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AUSTIN CIDER – ROTATING FLAVOR
Booneville, CA | 4.2% | Gose
$5