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Pot Pies

$0.00

Hearty & comforting with flaky, buttery pie crusts. 9” pies / feed 6.
Heat at home! Cover with foil and heat at 325° until hot (appx. 20 minutes).

Quantity

Pot Pies
SEASONAL VEGETABLE POT PIE. Hearty autumn vegetable pie with roasted butternut squash and parsnips, sage, peas, carrots, mushrooms, and kale baked in a buttery, flaky crust.
+$37.00
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